tag:blogger.com,1999:blog-9133761383159305354.post6222056151321987694..comments2019-01-15T20:06:20.167-05:00Comments on The Starving Artist (Canada): FOOD: saucy!The Starving Artist (Canada)http://www.blogger.com/profile/12310403375580554795noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-9133761383159305354.post-17796119125609513712013-01-09T15:22:04.301-05:002013-01-09T15:22:04.301-05:00Just some Mediterranean sea salt.
As for my blog,...Just some Mediterranean sea salt.<br /><br />As for my blog, I'm still "the starving artist"... I'll just try to alternate food posts among my angry rants about why people are idiots for stashing money in "savings" accounts, aggressively paying down their mortgages that are only 1% interest and losing the investing game by listening to "advisers" telling them to buy crappy mutual funds.<br /><br />My traffic is crazy huge when I food blog... I guess it has a larger appeal.The Starving Artist (Canada)https://www.blogger.com/profile/12310403375580554795noreply@blogger.comtag:blogger.com,1999:blog-9133761383159305354.post-21860050483738273792013-01-08T22:40:44.928-05:002013-01-08T22:40:44.928-05:00Sauce sounds pretty tasty. What kind of salt do yo...Sauce sounds pretty tasty. What kind of salt do you normally use for cooking? Sea salt? rock salt? table salt? I find different salts have different tastes. Looks like your blog is starting to turn into a recipe site (^_^) Which I guess kind of reflects the name of your blog better anyway lol.Liquid Independencehttps://www.blogger.com/profile/11691759486047111147noreply@blogger.com